Pinoy Sweet And Sour Chicken

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Pinoy Sweet and Sour Chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Pinoy Sweet and Sour Chicken is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. Pinoy Sweet and Sour Chicken is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Pinoy Sweet and Sour Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pinoy Sweet and Sour Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Pinoy Sweet and Sour Chicken using 18 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Pinoy Sweet and Sour Chicken:

1. 4 boneless skinless chicken breasts, cut into cubes
2. 1 tablespoon soy sauce
3. 1 tablespoon sherry
4. 1/2-3/4 cup cornstarch
5. Oil for frying
6. 1 tablespoon olive oil
7. 2 cloves garlic, chopped
8. 1/2 green bell pepper, diced
9. 1/2 red bell pepper, diced
10. 1/2 cup pineapple chunks
11. Sauce mix:
12. 3 teaspoon soy sauce
13. 6 tablespoon white vinegar
14. 1/4 cup sugar
15. 8 tablespoon ketchup
16. 2 tablespoon water
17. 1 teaspoon Worcestershire sauce
18. 1 teaspoon cornstarch

Steps to make to make Pinoy Sweet and Sour Chicken

1. Marinate the chicken pieces in soy sauce and sherry for 30 minutes
2. Dip each piece in cornstarch and fry over medium heat until golden brown. Drain on paper towels.
3. In a bowl, mix ingredients for sauce. Set aside
4. Heat 1 tablespoon olive oil in a skillet. Saute garlic until light brown.
5. Add peppers and sauce mix
6. Bring to a boil
7. Add chicken pieces and pineapples stirring well to lightly coat the chicken with the sauce.
8. Transfer to a plate and serve immediately. Recommend having it with rice.

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So that's going to wrap it up for this special food How to Prepare Favorite Pinoy Sweet and Sour Chicken. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!